Are you ready to take your pizza game to a whole new level?

BBQ chicken pizza is the perfect blend of smoky flavors and comfort food everyone loves.

Whether grilling indoors or dreaming of summer nights, these 20 recipes will bring that irresistible smoky goodness into your kitchen.

Let’s fire up the oven and get ready to enjoy some mouthwatering BBQ chicken pizzas that will impress your family and friends!

1. Classic BBQ Chicken Pizza

The BBQ chicken pizza is a timeless dish that combines the joy of smoky flavors with comfort food. This pizza is a favorite among many with its crispy crust and tangy BBQ sauce. The tender grilled chicken adds protein, while the gooey mozzarella cheese ties everything together perfectly. Whether hosting a gathering or enjoying a quiet night, this pizza will surely be a hit.

To elevate your BBQ chicken pizza, consider experimenting with different pizza toppings. Add some jalapeños for a kick, or throw in bell peppers for a pop of color and crunch. The possibilities are endless when it comes to customizing this classic favorite.

Here’s how to create your BBQ chicken pizza masterpiece!

Ingredients:

1 pizza dough
1 cup BBQ sauce
2 cups cooked, shredded chicken
1 cup shredded mozzarella cheese
1/2 red onion, thinly sliced
Fresh cilantro for garnish

Step-by-Step Instructions:

Preheat your oven to 475°F.
Roll out the pizza dough on a floured surface to your desired thickness.
Spread BBQ sauce evenly over the dough, covering the edges.
Top the sauce with shredded grilled chicken and scatter the slices of red onion on top.
Generously sprinkle mozzarella cheese over the entire pizza.
Bake in the oven for 12-15 minutes until the cheese is melted and the crust is golden brown.
Remove from the oven and garnish with fresh cilantro before slicing and serving.

Tip:

Add a dash of smoked paprika to the BBQ sauce before spreading it on the dough for an extra layer of smoky flavor!

FAQ:

Can I use store-bought chicken?
Yes, rotisserie chicken works wonderfully and saves time!

2. Spicy BBQ Chicken Pizza

The spicy BBQ chicken pizza is a must-try for those who enjoy a little heat! This version adds jalapeños, giving each bite a fiery kick. The blend of sweet BBQ sauce, zesty grilled chicken, and spicy peppers creates an exciting flavor profile that will surely please adventurous eaters.

To prepare, use the classic BBQ chicken pizza recipe, layer on sliced jalapeño, and a sprinkle of red pepper flakes before baking. The result is a pizza that’s tasty and packs a punch!

Recipe Overview:

Servings: 4
Prep Time: 15 mins
Cook Time: 15 mins
Total Time: 30 mins
Calories: 400 per slice

Ingredients:

1 pizza dough
3/4 cup BBQ sauce
2 cups cooked, shredded chicken
1 cup shredded mozzarella cheese
1/2 cup sliced jalapeños
1 tsp red pepper flakes

Step-by-Step Instructions:

Preheat your oven to 475°F.
Roll out the pizza dough and spread BBQ sauce over it.
Add shredded chicken and sliced jalapeños evenly.
Top with mozzarella cheese and sprinkle red pepper flakes.
Bake for 12-15 minutes until cheese is bubbly.
Let cool for a few minutes before slicing.

Tip:

Serve with a side of ranch dressing to cool down the spice!

FAQ:

What if I don’t like spicy food?
You can easily omit the jalapeños for a milder version.

3. BBQ Chicken Pizza with Pineapple

Sweet and savory collide in this BBQ chicken pizza with pineapple! Juicy pineapple chunks balance the smoky BBQ sauce and tender chicken, creating a delightful flavor explosion. This pizza is perfect for those who love sweet and smoky flavors. The caramelized edges of the pineapple during cooking add a unique depth of flavor that you won’t want to miss.

Recipe Overview:

Servings: 4
Prep Time: 15 mins
Cook Time: 15 mins
Total Time: 30 mins
Calories: 360 per slice

Ingredients:

1 pizza dough
1 cup BBQ sauce
2 cups cooked, shredded chicken
1 cup shredded mozzarella cheese
1/2 cup pineapple chunks

Step-by-Step Instructions:

Preheat your oven to 475°F.
Roll out the pizza dough on a floured surface until it reaches your desired thickness.
Spread a generous layer of BBQ sauce evenly over the dough.
Sprinkle the shredded chicken and pineapple chunks evenly across the sauce.
Top it off with shredded mozzarella cheese, which covers the toppings well.
Place the pizza in the oven and bake for 12-15 minutes until the cheese is bubbly and the crust is golden brown.
Once baked, remove the pizza from the oven and let it cool slightly before slicing.

Tip:

For a gourmet touch, drizzle honey on top before serving!

FAQ:

Can I use canned pineapple?
Yes, drain it well before using.

4. BBQ Chicken and Bacon Pizza

Bacon lovers, rejoice! This BBQ chicken and bacon pizza is a savory delight that brings smoky flavors into your home. The crispy bacon adds a salty crunch that perfectly complements the smoky BBQ chicken.

This hearty pizza is ideal for gatherings or a cozy night in, making it a go-to comfort food. Add cooked bacon pieces to the classic recipe as a base before baking. The combination of flavors will have everyone coming back for seconds!

Ingredients:

1 pizza dough
1 cup BBQ sauce
2 cups cooked, shredded chicken
1 cup shredded mozzarella cheese
1/2 cup cooked bacon, crumbled
Fresh parsley for garnish

Step-by-Step Instructions:

Preheat your oven to 475°F.
Roll out the pizza dough and spread BBQ sauce evenly over it.
Add the shredded chicken and crumbled bacon evenly over the BBQ sauce.
Top the pizza with shredded mozzarella cheese.
Bake for 12-15 minutes until the cheese is melted and bubbly.
Garnish with fresh parsley before serving.

Tip:

Use thick-cut bacon for extra flavor!

FAQ:

Can I use turkey bacon?
Yes, turkey bacon works excellently as a lighter option.

5. BBQ Chicken Pizza with Red Onion and Cilantro

Brighten up your BBQ chicken pizza with fresh red onions and cilantro! The sharpness of red onions combined with the freshness of cilantro adds layers of flavor that elevate the dish. This pizza is delicious and visually appealing, making it perfect for parties.

Follow the classic BBQ chicken pizza recipe and sprinkle sliced red onions and fresh cilantro before serving. The onions’ crunch and cilantro’s fragrance make each bite unforgettable!

Recipe Overview:

Servings: 4
Prep Time: 15 mins
Cook Time: 15 mins
Total Time: 30 mins
Calories: 320 per slice

Ingredients:

1 pizza dough
1 cup BBQ sauce
2 cups cooked, shredded chicken
1 cup shredded mozzarella cheese
1/2 red onion, thinly sliced
1/4 cup fresh cilantro, chopped

Step-by-Step Instructions:

Preheat your oven to 475°F.
Roll out the pizza dough and spread BBQ sauce evenly over the surface.
Top the sauce with shredded chicken and sprinkle mozzarella cheese on top.
Bake in the oven for 12-15 minutes until the pizza is golden and the cheese is bubbly.
Once the casserole is out of the oven, sprinkle the sliced red onions and chopped cilantro for a fresh finish.
Slice the pizza into pieces and serve hot!

Tip:

Add a squeeze of lime juice over the top for an extra zing!

FAQ:

Can I use other herbs instead of cilantro?
Yes, fresh basil or parsley also works well.

6. BBQ Chicken Pizza with Goat Cheese

For a gourmet twist on classic pizza, try BBQ chicken pizza with goat cheese! The tangy flavor of goat cheese adds a unique creaminess that pairs beautifully with the smoky BBQ chicken. This delicious pizza is perfect for impressing guests at your next dinner party. The rich and sophisticated flavor will have everyone asking for the recipe!

Recipe Details:

Servings: 4
Prep Time: 15 mins
Cook Time: 15 mins
Total Time: 30 mins
Calories: 380 per slice

Ingredients:

1 pizza dough
1 cup BBQ sauce
2 cups cooked, shredded chicken
1 cup crumbled goat cheese
Fresh arugula for garnish

Step-by-Step Instructions:

Preheat your oven to 475°F.
Roll out the pizza dough on a lightly floured surface to your desired thickness.
Spread a generous layer of BBQ sauce evenly over the dough, leaving a small border around the edges.
Top the sauce with the shredded chicken, distributing it evenly across the pizza.
Sprinkle the crumbled goat cheese over the chicken, ensuring every bite has that creamy goodness.
Place the pizza in the oven and bake for 12-15 minutes until the cheese is melted and the crust is golden brown.
Remove the pizza from the oven and let it cool before garnishing with fresh arugula.
Drizzle balsamic reduction over the top for an extra touch before slicing and serving.

This BBQ chicken pizza with goat cheese will become a favorite in your indoor grilling repertoire. Enjoy the smoky flavors and comforting goodness it brings to your table!

7. BBQ Chicken Pizza with Avocado

Add a creamy touch to your BBQ chicken pizza with avocado! Sliced avocado brings a smooth texture that contrasts beautifully with the smoky flavors. This twist on the classic is delicious and adds a nutritious element to your meal. Follow the classic BBQ chicken pizza recipe and add sliced avocado after baking to ensure it stays fresh and creamy, making each bite a delightful experience.

Recipe Overview:

Servings: 4
Prep Time: 15 mins
Cook Time: 15 mins
Total Time: 30 mins
Calories: 370 per slice

Ingredients:

1 pizza dough
1 cup BBQ sauce
2 cups cooked, shredded chicken
1 cup shredded mozzarella cheese
1 avocado, sliced
Fresh lime juice for drizzling

Step-by-Step Instructions:

Preheat your oven to 475°F.
Roll out the pizza dough and spread BBQ sauce evenly over the surface.
Add the cooked, shredded chicken and sprinkle the mozzarella cheese on top.
Bake the pizza for 12-15 minutes until the cheese is melted and bubbly.
Once out of the oven, top with sliced avocado and drizzle with fresh lime juice.

Tip:

For added flavor, sprinkle with sea salt!

FAQ:

Can I use guacamole instead?
Yes, but add it after baking to keep it fresh.

8. BBQ Chicken Pizza with Sweet Potatoes

Looking for a healthy twist? BBQ chicken pizza with sweet potatoes is the answer! The sweetness of roasted sweet potatoes adds a comforting flavor that pairs perfectly with the smoky BBQ sauce. This pizza is a great way to incorporate more veggies into your diet without sacrificing taste.

Prepare the sweet potatoes by roasting them until tender. Then, follow the classic BBQ chicken pizza recipe. Top with the roasted sweet potatoes before baking for a hearty and satisfying meal.

Recipe Overview:

Servings: 4
Prep Time: 15 mins
Cook Time: 15 mins
Total Time: 30 mins
Calories: 400 per slice

Ingredients:

1 pizza dough
1 cup BBQ sauce
2 cups cooked, shredded chicken
1 cup shredded mozzarella cheese
1 cup roasted sweet potatoes, diced

Step-by-Step Instructions:

Preheat your oven to 475°F.
Roll out the pizza dough on a floured surface to your desired thickness.
Spread the BBQ sauce evenly over the dough, leaving a small border around the edges.
Distribute the shredded chicken over the BBQ sauce, followed by the diced roasted sweet potatoes.
Sprinkle the shredded mozzarella cheese generously on the chicken and sweet potatoes.
Bake in the oven for 12-15 minutes until the cheese is melted and bubbly, and the crust is golden brown.
Remove from the oven and let cool for a few minutes before slicing.
For a unique flavor twist, sprinkle a little cinnamon before serving.

Tip:

This pizza is not just delicious; it’s a fantastic way to enjoy comfort food while boosting your veggie intake.
Serve it alongside a fresh salad for a complete meal!

FAQ:

Can I use regular potatoes instead?
Yes, but sweet potatoes offer a richer flavor that enhances the overall taste of the pizza.

9. BBQ Chicken Pizza with Spinach

Add fresh spinach to your favorite BBQ chicken pizza for a nutritious twist! This vibrant green adds a pop of color and a healthy boost to your meal. The spinach wilts slightly in the oven, enhancing the pizza’s texture and flavor, making it a delightful addition to this classic comfort food.

This recipe is quick and easy, perfect for a weeknight dinner or a weekend gathering. It’s also a great way to sneak some veggies into your meal without sacrificing taste.

Ingredients:

1 pizza dough
1 cup BBQ sauce
2 cups cooked, shredded chicken
1 cup shredded mozzarella cheese
2 cups fresh spinach

Step-by-Step Instructions:

Preheat your oven to 475°F.
Roll out the pizza dough on a floured surface to your desired thickness.
Spread the BBQ sauce evenly over the rolled-out dough.
Add the cooked, shredded chicken on top of the sauce.
Sprinkle shredded mozzarella cheese generously over the chicken.
Bake in the oven for 12-15 minutes or until the cheese is melted and bubbly.
Once out of the oven, top the pizza with fresh spinach.
Drizzle olive oil over the spinach before serving for an extra touch.

Tip:

Add red onion slices, jalapeños, and spinach if you prefer a more intense flavor.

FAQ:

Can I use frozen spinach?
Thaw and squeeze out any excess moisture before adding it to your pizza.

10. BBQ Chicken Pizza with Feta Cheese

Elevate your BBQ chicken pizza with the addition of feta cheese! This tangy cheese adds a unique flavor that complements the smoky BBQ sauce and tender chicken. This version is perfect for those who enjoy bold and zesty flavors. I replace the mozzarella with crumbled feta cheese in the classic BBQ chicken pizza recipe; The result is a deliciously different pizza that will impress!

Recipe Overview:

Servings: 4
Prep Time: 15 mins
Cook Time: 15 mins
Total Time: 30 mins
Calories: 360 per slice

Ingredients:

1 pizza dough
1 cup BBQ sauce
2 cups cooked, shredded chicken
1 cup crumbled feta cheese
Fresh oregano for garnish

Step-by-Step Instructions:

Preheat your oven to 475°F.
Roll out the pizza dough on a floured surface to your desired thickness.
Spread BBQ sauce evenly over the rolled-out dough, leaving a small border around the edges.
Distribute the shredded chicken on top of the BBQ sauce evenly.
Sprinkle crumbled feta cheese generously over the chicken.
Bake in the oven for 12-15 minutes until the edges are golden and the cheese is melted.
Remove from the oven and garnish with fresh oregano before slicing and serving.

Tip:

For an extra Mediterranean touch, consider adding sliced olives!

FAQ:

Can I use other cheeses?
Yes, goat cheese or ricotta works well too!

11. BBQ Chicken Pizza with Mushrooms

If you’re looking for a comforting meal with a punch of flavor, this BBQ chicken pizza with sautéed mushrooms is just the ticket. The combination of smoky BBQ chicken and earthy mushrooms creates a delightful harmony that’s sure to please everyone at the table. This pizza is a surefire way to elevate your pizza night, perfect for a cozy night in or a casual gathering.

This recipe is easy to follow and allows you to customize it. Whether you prefer extra cheese or a sprinkle of fresh herbs, make it your own!

Ingredients:

1 pizza dough
1 cup BBQ sauce
2 cups cooked, shredded chicken
1 cup shredded mozzarella cheese
1 cup sautéed mushrooms

Step-by-Step Instructions:

Preheat your oven to 475°F.
Roll out the pizza dough on a floured surface to your desired thickness.
Spread the BBQ sauce evenly across the rolled-out dough, leaving a small border for the crust.
Evenly distribute the shredded chicken over the BBQ sauce.
Add the sautéed mushrooms to the chicken, ensuring they are well spread.
Top the pizza with shredded mozzarella cheese, covering all the toppings.
Place the pizza in the oven and bake for 12-15 minutes until the cheese is melted and bubbly and the crust is golden brown.
Once baked, remove from the oven and let it cool slightly before slicing.
For an extra touch of flavor, drizzle with truffle oil before serving.

Enjoy this BBQ chicken pizza with mushrooms as a delicious comfort food option that brings all the smoky flavors to your kitchen!

12. BBQ Chicken Pizza with Bell Peppers

Adding bell peppers to your BBQ chicken pizza enhances the flavor and adds a pop of color, making this dish visually appealing. The sweetness of the bell peppers complements the smoky BBQ chicken beautifully, creating a delightful balance. Perfect for family dinners or casual gatherings, this pizza will surely become a favorite comfort food.

Use a mix of red, yellow, and green bell peppers for a vibrant touch. Each color brings its unique sweetness and crunch, making every bite exciting. Let’s get into the details of making this delicious BBQ chicken pizza!

Ingredients:

1 pizza dough
1 cup BBQ sauce
2 cups cooked, shredded chicken
1 cup shredded mozzarella cheese
1 cup sliced bell peppers (mixed colors)

Step-by-Step Instructions:

Preheat your oven to 475°F.
Roll out the pizza dough on a floured surface to your desired thickness.
Spread a generous layer of BBQ sauce evenly over the rolled-out dough.
Evenly distribute the shredded chicken on top of the BBQ sauce.
Scatter the sliced bell peppers across the chicken for a colorful topping.
Sprinkle the shredded mozzarella cheese generously over the entire pizza.
Place the pizza in the oven and bake for 12-15 minutes until the cheese is bubbly and golden brown.
Once baked, remove the pizza from the oven and let it cool for a few minutes before slicing.
Serve hot and enjoy your delicious BBQ chicken pizza with bell peppers!

Tip:

Use fresh bell peppers instead of frozen for the best flavor and crunch.

13. BBQ Chicken Pizza with Caramelized Onions

Indulge in BBQ chicken pizza’s sweet and savory goodness with caramelized onions! This dish combines the rich, sweet flavor of caramelized onions with the smoky goodness of BBQ chicken, creating a gourmet twist that’s sure to please your taste buds. Perfect for a cozy night in, this pizza is not just comfort food; it’s a delightful experience.

Caramelizing onions adds a depth of flavor that elevates the classic BBQ chicken pizza. You can create a mouthwatering dish with smoky flavors in your home with just a few ingredients and simple steps.

Ingredients:

1 pizza dough
1 cup BBQ sauce
2 cups cooked, shredded chicken
1 cup shredded mozzarella cheese
1 cup caramelized onions

Step-by-Step Instructions:

Preheat your oven to 475°F.
Roll out the pizza dough on a floured surface to your desired thickness.
Spread a generous BBQ sauce over the rolled-out dough, ensuring even coverage.
Evenly distribute the shredded chicken over the BBQ sauce.
Add the caramelized onions to the chicken to infuse that sweet flavor.
Sprinkle the shredded mozzarella cheese over the pizza, covering all the toppings.
Bake in the preheated oven for 12-15 minutes, or until the cheese is melted and bubbly and golden in color.
Remove from the oven, slice, and serve hot.

Tip:

For extra flavor depth, add a balsamic vinegar splash while caramelizing onions.

FAQ:

How long does it take to caramelize onions?
About 20–30 minutes on low heat, stirring occasionally for even cooking.

14. BBQ Chicken Pizza with Cilantro Lime Dressing

If you want to elevate your BBQ chicken pizza experience, adding a cilantro lime dressing is the perfect way to introduce a refreshing twist. This zesty dressing enhances the flavor and keeps the pizza light and vibrant.

Picture this: a crispy crust topped with smoky BBQ sauce, tender shredded chicken, and gooey melted mozzarella, all finished with a drizzle of bright cilantro lime dressing. It’s comfort food, perfect for a casual dinner or a friend’s gathering.

This recipe quickly pulls together, ideal for weeknight meals or spontaneous get-togethers.

Ingredients:

1 pizza dough
1 cup BBQ sauce
2 cups cooked, shredded chicken
1 cup shredded mozzarella cheese
1/4 cup cilantro lime dressing

Instructions:

Preheat your oven to 475°F (245°C).
Roll out the pizza dough on a floured surface to your desired thickness.
Spread the BBQ sauce evenly over the dough, leaving a small border for the crust.
Evenly distribute the shredded chicken over the BBQ sauce.
Sprinkle the mozzarella cheese on top of the chicken.
Bake in the oven for 12-15 minutes until the crust is golden and the cheese is bubbly.
Remove from the oven and let it cool for a moment.
Drizzle cilantro lime dressing over the pizza before slicing and serving.

Tip:

For even more flavor, prepare the cilantro lime dressing a day before.

FAQ:

Can I use store-bought dressing?
Yes, make sure it’s fresh!

This BBQ chicken pizza with cilantro lime dressing will impress and become a staple in your indoor grilling repertoire. Enjoy the smoky flavors combined with a refreshing twist!

15. BBQ Chicken Pizza with Zucchini

If you’re looking for a delicious way to incorporate veggies into your meal, this BBQ chicken pizza with zucchini is a fantastic choice. The zucchini adds a light and fresh flavor and beautifully complements the smoky chicken. This recipe combines the classic elements of BBQ chicken pizza with the added benefit of healthy vegetables, making it a satisfying comfort food that everyone at the table will enjoy.

With just a few simple steps, you’ll quickly have a mouthwatering pizza perfect for a quick weeknight dinner or a weekend gathering. This pizza is sure to impress. Let’s get started!

Ingredients:

1 pizza dough
1 cup BBQ sauce
2 cups cooked, shredded chicken
1 cup shredded mozzarella cheese
1 cup zucchini, sliced

Step-by-Step Instructions:

Preheat your oven to 475°F.
Roll out the pizza dough on a floured surface to your desired thickness.
Spread the BBQ sauce evenly over the rolled-out dough.
Add the cooked, shredded chicken on top of the sauce.
In a skillet, sauté the sliced zucchini for a few minutes until slightly tender.
Layer the sautéed zucchini over the chicken on the pizza.
Top the entire pizza with shredded mozzarella cheese.
Place the pizza in the oven and bake for 12-15 minutes until the cheese is melted and bubbly.
Remove from the oven, slice, and enjoy!

Tip:

For skinny zucchini slices, use a mandoline.

Feel free to experiment with other vegetables like bell peppers or mushrooms for added flavor and texture!

16. BBQ Chicken Pizza with Artichokes

Elevate your BBQ chicken pizza with the unique flavor of artichokes! These tender, tangy pieces contrast with the smoky BBQ sauce and juicy chicken, creating a gourmet pizza experience that’s hard to resist. The artichokes enhance the taste and add a visual appeal with their vibrant color.

Chop the artichokes and scatter them over the pizza before baking, allowing their flavor to meld beautifully with the other ingredients. This twist is perfect for impressing guests at gatherings or simply treating yourself to something special!

Ingredients:

1 pre-made pizza crust (store-bought or homemade)
1 cup cooked chicken, shredded or diced
1/2 cup BBQ sauce (your favorite brand)
1 cup shredded mozzarella cheese
1/2 cup marinated artichoke hearts, chopped
1/4 cup red onion, thinly sliced
1/4 cup fresh cilantro, chopped (optional for garnish)
Olive oil (for brushing the crust)
Salt and pepper to taste

Instructions:

Preheat your oven to 475°F (245°C). If using a pizza stone, place it in the oven to heat.
Roll out the pizza crust on a floured surface to your desired thickness. Transfer to a pizza peel or baking sheet lined with parchment paper.
Brush the crust lightly with olive oil and sprinkle with salt and pepper.
Mix the shredded chicken with the BBQ sauce in a bowl until well coated.
Spread the BBQ chicken mixture evenly over the pizza crust.
Sprinkle the shredded mozzarella cheese generously over the BBQ chicken.
Evenly distribute the chopped artichokes and red onion slices on top.
Bake for 12-15 minutes until the crust is golden brown and the cheese is bubbly.
Remove from the oven and let cool for a couple of minutes.
Garnish with fresh cilantro, slice, and enjoy your gourmet BBQ chicken pizza with artichokes!

17. BBQ Chicken Pizza with Pesto

This BBQ chicken pizza with pesto is a delightful blend of smoky and herbaceous flavors that will satisfy any pizza lover. The tangy BBQ sauce and fresh pesto create a unique twist, making it a standout choice for casual dinners and special occasions. The vibrant green swirls of pesto against the melted cheese make this pizza delicious and visually enticing.

Ingredients:

1 pre-made pizza dough (or homemade if preferred)
½ cup basil pesto
½ cup BBQ sauce (your favorite brand)
1 cup cooked chicken, shredded (grilled or rotisserie)
1 cup shredded mozzarella cheese
½ cup red onion, thinly sliced
¼ cup fresh cilantro, chopped (for garnish)
Olive oil (for brushing)
Salt and pepper to taste

Instructions:

Preheat your oven to 475°F (245°C) or per your pizza dough instructions.
Roll out the pizza dough to your desired thickness and shape on a floured surface.
Transfer the rolled-out dough to a pizza stone or baking sheet lined with parchment paper.
Brush a thin layer of olive oil over the surface of the dough to enhance the crust.
Spread the basil pesto evenly over the dough, leaving a small border around the edges.
Drizzle the BBQ sauce over the pesto, creating a marbled effect.
Scatter the shredded chicken evenly across the pizza.
Add the sliced red onion on top of the chicken.
Sprinkle the shredded mozzarella cheese generously over the entire pizza.
Season with salt and pepper to taste.
Bake in the oven for 12-15 minutes or until the crust is golden brown and the cheese is bubbly and melted.
Remove from the oven and let it cool for a few minutes.
Garnish with fresh cilantro before slicing.
Serve hot and enjoy the smoky, flavorful combination of BBQ chicken and pesto in every bite!

18. BBQ Chicken Pizza with Cilantro and Lime Zest

Brighten your BBQ chicken pizza with a refreshing lime zest and fresh cilantro! The zest adds a citrusy brightness that cuts through the richness of the BBQ sauce and cheese, while cilantro brings a herbal freshness that elevates the entire dish. This version is perfect for those warm summer evenings when you crave something light yet satisfying.

After baking, sprinkle lime zest and fresh cilantro over the pizza for an added flavor and color. The vibrant greens against the golden crust create a visually stunning dish that will impress any gathering!

Ingredients:

1 pre-made pizza crust (store-bought or homemade)
1 cup cooked chicken, shredded
1/2 cup BBQ sauce (your favorite brand)
1 1/2 cups shredded mozzarella cheese
1/4 cup red onion, thinly sliced
1/4 cup fresh cilantro, chopped (plus extra for garnish)
Zest of 1 lime
Juice of 1 lime
Olive oil (for brushing)
Salt and pepper to taste

Instructions:

Preheat your oven according to the pizza crust instructions, usually around 475°F (245°C).
Combine the shredded chicken with BBQ sauce, lime juice, salt, and pepper. Mix until the chicken is well coated.
Roll out or place the pre-made pizza crust on a baking sheet or pizza stone. Brush the crust lightly with olive oil for added flavor and crispiness.
Spread the BBQ chicken mixture evenly over the crust, leaving a small border for the crust.
Sprinkle the shredded mozzarella cheese over the BBQ chicken, ensuring it’s evenly distributed.
Add thinly sliced red onions to the cheese for an extra crunch and flavor.
Bake in the oven for about 12-15 minutes or until the crust is golden and the cheese is bubbly and slightly browned.
Once baked, remove the pizza from the oven and let it cool for a minute.
Just before serving, sprinkle fresh cilantro and lime zest over the pizza for a refreshing finish.
Slice into wedges and enjoy BBQ chicken pizza with Cilantro and Lime Zest!

This delightful dish perfectly blends smoky flavors and fresh ingredients, making it a standout choice among BBQ chicken recipes, especially for indoor grilling enthusiasts.

19. BBQ Chicken Pizza with Sweet Chili Sauce

For those who crave a sweet and spicy kick, BBQ chicken pizza with sweet chili sauce is a delightful choice. Combining sweet chili sauce and smoky BBQ creates a unique flavor profile that dances on your palate, making each bite exciting. This pizza is perfect for adventurous eaters looking to shake things up.

Drizzle sweet chili sauce over your pizza after baking for an extra layer of flavor that will have everyone reaching for more. The glossy finish and vibrant color contrast beautifully with the melted cheese and toppings, making it a feast for the eyes and the taste buds!

Ingredients:

1 pre-made pizza crust (store-bought or homemade)
1 cup cooked chicken, shredded
1/2 cup BBQ sauce
1 cup shredded mozzarella cheese
1/2 cup red onion, thinly sliced
1/2 cup bell pepper, thinly sliced (any color)
1/4 cup sweet chili sauce (plus extra for drizzling)
Fresh cilantro, chopped (for garnish)
Olive oil (for brushing)
Salt and pepper to taste

Instructions:

Preheat your oven to 450°F (232°C). If using a pizza stone, place it in the oven to heat up.
Mix the shredded chicken with the BBQ sauce in a bowl until well coated—season with salt and pepper to taste.
Roll out your pizza crust on a lightly floured surface to your desired thickness. Transfer it to a pizza peel or baking sheet lined with parchment paper.
Brush the crust lightly with olive oil to promote a golden-brown finish.
Spread the BBQ chicken mixture evenly over the pizza crust.
Sprinkle the shredded mozzarella cheese generously on top of the chicken.
Distribute the sliced red onion and bell pepper evenly across the cheese.
Bake the pizza in the oven for 12-15 minutes until the crust is golden brown and the cheese is bubbly.
Remove the pizza from the oven and drizzle sweet chili sauce over the top for that extra kick.
Garnish with freshly chopped cilantro before slicing and serving.
Enjoy your homemade BBQ chicken pizza with sweet chili sauce, a perfect blend of smoky flavors and comfort food!

20. BBQ Chicken Pizza with Roasted Garlic

Indulge in BBQ chicken pizzas’ rich, savory flavor topped with roasted garlic! The sweet, caramelized notes of roasted garlic add a depth of flavor that perfectly complements the smoky BBQ sauce and tender chicken. This pizza is ideal for garlic lovers who appreciate a comforting and gourmet taste.

Spread roasted garlic cloves over your pizza before baking to infuse the entire dish with flavor. This will create a warm and inviting aroma that fills your kitchen. The golden crust and melted cheese, combined with the roasted garlic, create a visually stunning dish that will impress at any dinner party!

Ingredients:

1 pre-made pizza crust (store-bought or homemade)
1 cup cooked, shredded chicken
1/2 cup BBQ sauce (your choice of sweet or smoky)
1 cup shredded mozzarella cheese
1/2 cup red onion, thinly sliced
1/4 cup fresh cilantro, chopped (for garnish)
1 head of garlic
Olive oil
Salt and pepper, to taste

Instructions:

Roast the Garlic. Preheat your oven to 400°F (200°C). Slice the top off the head of garlic, drizzle with olive oil, and wrap it in aluminum foil. Roast for about 30-35 minutes until soft and caramelized. Let cool, then squeeze out the cloves.
Prepare the Pizza Base. Roll out your pizza crust on a lightly floured surface to your desired thickness. Transfer it to a pizza stone or baking sheet.
Mix Chicken with BBQ Sauce. Mix the shredded chicken with the BBQ sauce in a bowl to coat.
Assemble the pizza. Spread the roasted garlic cloves evenly over the pizza crust. Top with the BBQ chicken mixture, then sprinkle red onion slices evenly across the pizza. Finish with a generous layer of shredded mozzarella cheese.
Bake the Pizza Place the assembled pizza in the preheated oven and bake for 12-15 minutes, or until the cheese is bubbly and the crust is golden brown.
Garnish and Serve. Once the pizza is out of the oven, sprinkle fresh cilantro for added flavor. Slice the pizza and serve hot, enjoying the comforting smoky flavors that make this dish a standout in any gathering!

Conclusion

These 20 BBQ chicken pizza recipes showcase the versatility and deliciousness of smoky flavors in your indoor cooking.

From classic combinations to innovative twists, there’s something here for every palate.

Get creative, experiment with your favorite toppings, and enjoy a slice of comfort food that brings a taste of summer to your kitchen all year round!