When evenings are hectic and dinner feels like an endless puzzle, skillet chicken dinners come to the rescue.
These easy and delicious one-pan meals pack flavor without demanding hours in the kitchen. From zesty lemon herb chicken to creamy garlic parmesan, each dish invites your family to gather around the table without the stress.
Say goodbye to takeout and embrace these quick chicken recipes that promise nourishment and joy in every bite. Perfect for busy weeknights, these meals are designed to keep your family satisfied and your schedule intact.
1. One-Pan Lemon Herb Chicken
Recipe Overview:
- Servings: 4
- Prep Time: 10 mins
- Cook Time: 20 mins
- Total Time: 30 mins
- Calories: 350 per serving
This bright and zesty dish is perfect for those who love a hint of citrus. The lemon herb chicken combines tender chicken thighs with fresh herbs and lemon juice, creating a refreshing meal that bursts with flavor. It’s a crowd-pleaser that can easily become a family favorite.
Nutrition Information:
- Calories: 350
- Protein: 30g
- Carbs: 8g
- Fat: 22g
Ingredients:
- 4 chicken thighs
- 2 tablespoons olive oil
- Juice of 2 lemons
- 3 cloves garlic, minced
- 1 tablespoon fresh thyme
- Salt and pepper to taste
Step-by-Step Instructions:
- Heat olive oil in a large skillet over medium heat.
- Season chicken thighs with salt, pepper, and thyme.
- Add chicken to the skillet, cooking for 5-7 minutes on each side until browned.
- Add garlic and lemon juice, cooking for an additional 5 minutes.
- Serve hot with a side of steamed veggies for a complete meal.
Tips:
- Use chicken breasts for a leaner option.
- Marinate the chicken overnight for enhanced flavor.
Frequently Asked Questions:
Q: Can I use other herbs?
A: Absolutely! Rosemary or parsley work great too.
Enjoy a bright and flavorful lemon herb chicken that’s always a hit!
2. Creamy Garlic Parmesan Chicken
Recipe Overview:
- Servings: 4
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 mins
- Calories: 450 per serving
Comfort food at its best, creamy garlic parmesan chicken is a delightful dish that brings a touch of decadence to your weeknight routine. The rich sauce pairs beautifully with any side, whether it’s pasta or a fresh salad, making it versatile and satisfying.
Nutrition Information:
- Calories: 450
- Protein: 35g
- Carbs: 12g
- Fat: 30g
Ingredients:
- 4 chicken breasts
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- Salt and pepper to taste
Step-by-Step Instructions:
- Heat olive oil in a skillet and season chicken with salt and pepper.
- Cook chicken for about 6-7 minutes on each side until cooked through. Transfer to a plate.
- In the same skillet, add garlic and sauté for 1 minute.
- Pour in heavy cream and parmesan, stirring until combined and thickened.
- Return the chicken to the skillet, coating it in the creamy sauce. Serve immediately.
Tips:
- Serve with roasted broccoli or over rice for added texture.
- Swap heavy cream for a lighter alternative if preferred.
Frequently Asked Questions:
Q: Can I make this dish ahead?
A: Yes, just reheat gently to avoid curdling the cream.
Enjoy a creamy, dreamy chicken dish that’s ready in under 30 minutes!
3. Honey Mustard Chicken Skillet
Recipe Overview:
- Servings: 4
- Prep Time: 5 mins
- Cook Time: 20 mins
- Total Time: 25 mins
- Calories: 400 per serving
Sweet and tangy, honey mustard chicken skillet is an absolute delight. The combination of honey and Dijon mustard creates a glaze that caramelizes beautifully on the chicken, ensuring each bite is packed with flavor. It’s a wonderful dish that kids and adults alike will enjoy.
Nutrition Information:
- Calories: 400
- Protein: 33g
- Carbs: 10g
- Fat: 20g
Ingredients:
- 4 chicken breasts
- 3 tablespoons honey
- 2 tablespoons Dijon mustard
- 1 tablespoon olive oil
- Salt and pepper to taste
Step-by-Step Instructions:
- In a bowl, mix honey, mustard, olive oil, salt, and pepper.
- Heat a skillet over medium heat and add chicken, cooking for 5-6 minutes on each side.
- Pour honey mustard sauce over chicken and cook for another 3-4 minutes, basting as you go.
- Serve hot with your choice of sides.
Tips:
- Add garlic for an extra kick.
- Perfectly pairs with steamed green beans or rice.
Frequently Asked Questions:
Q: Can I use a different type of mustard?
A: Yes! Whole grain mustard is also delicious.
Experience the sweet and savory combination of honey mustard chicken, making any weeknight brighter!
4. Italian Chicken Skillet with Spinach
Recipe Overview:
- Servings: 4
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 mins
- Calories: 380 per serving
Bring the taste of Italy to your kitchen with this vibrant chicken skillet dish. Packed with spinach, sun-dried tomatoes, and Italian herbs, this meal not only looks beautiful but also offers a nutrition punch. It’s ideal for families wanting something healthy yet full of flavor.
Nutrition Information:
- Calories: 380
- Protein: 30g
- Carbs: 15g
- Fat: 18g
Ingredients:
- 4 chicken breasts
- 2 cups spinach
- 1 cup sun-dried tomatoes
- 2 tablespoons Italian seasoning
- 1 tablespoon olive oil
- Salt and pepper to taste
Step-by-Step Instructions:
- Heat olive oil in a skillet over medium heat and season chicken with salt, pepper, and Italian seasoning.
- Cook chicken for 6-7 minutes on each side until browned.
- Add spinach and sun-dried tomatoes, cooking until spinach wilts.
- Adjust seasoning as needed and serve hot.
Tips:
- Serve with crusty bread to soak up delicious juices.
- Substitute kale for a different green option.
Frequently Asked Questions:
Q: Can I use fresh tomatoes instead?
A: Yes, fresh diced tomatoes work just as well!
Embrace the Italian flair with this one-pan meal that’s as nutritious as it is delicious!
5. Southwestern Chicken Skillet
Recipe Overview:
- Servings: 4
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 mins
- Calories: 420 per serving
Spice up your evenings with this Southwestern chicken skillet. Infused with bold flavors from spices like cumin and paprika, this dish is sure to awaken your taste buds. Paired with black beans and corn, it’s a hearty, satisfying meal perfect for busy nights.
Nutrition Information:
- Calories: 420
- Protein: 36g
- Carbs: 30g
- Fat: 15g
Ingredients:
- 4 chicken breasts
- 1 can black beans, rinsed and drained
- 1 cup corn
- 2 tablespoons chili powder
- 1 tablespoon cumin
- 1 tablespoon olive oil
- Salt and pepper to taste
Step-by-Step Instructions:
- Heat olive oil in a skillet and season chicken with salt, pepper, chili powder, and cumin.
- Cook chicken for 6-7 minutes on each side.
- Add black beans and corn, mixing well.
- Cook until heated through and serve warm, garnished with cilantro.
Tips:
- For a vegetarian option, replace chicken with tofu.
- Top with avocado slices for creaminess.
Frequently Asked Questions:
Q: Can I use frozen corn?
A: Yes, just add it in the last few minutes of cooking!
Add a flavorful punch to your weeknight with this delicious, southwestern-inspired chicken meal!
6. Mediterranean Chicken Skillet
Recipe Overview:
- Servings: 4
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 mins
- Calories: 370 per serving
Take a culinary trip around the Mediterranean with this vibrant chicken skillet. Featuring olives, artichokes, and fresh herbs, this dish brings together a delightful medley of flavors that is both light and satisfying. Perfect for those looking to eat healthier without sacrificing taste.
Nutrition Information:
- Calories: 370
- Protein: 32g
- Carbs: 10g
- Fat: 20g
Ingredients:
- 4 chicken breasts
- 1 cup artichoke hearts, chopped
- 1/2 cup olives, sliced
- 2 tablespoons olive oil
- 2 tablespoons fresh oregano
- Salt and pepper to taste
Step-by-Step Instructions:
- Heat olive oil in a skillet over medium heat, season chicken with salt and pepper.
- Cook chicken for 6-7 minutes on each side until cooked through.
- Add artichokes, olives, and oregano, cooking for an additional 2-3 minutes.
- Serve hot, drizzled with extra olive oil for richness.
Tips:
- Serve with quinoa or couscous for a complete Mediterranean experience.
- Add feta cheese for an extra burst of flavor.
Frequently Asked Questions:
Q: Can I use canned olives?
A: Yes! Just make sure to rinse them to reduce saltiness.
Savor the tastes of the Mediterranean with this delicious chicken dish that’s both healthy and satisfying!
Elevate your weeknight dinners with this Mediterranean Chicken Skillet! Packed with flavor and only 370 calories, healthy cooking has never been this easy or delicious.
7. Teriyaki Chicken Skillet
Recipe Overview:
- Servings: 4
- Prep Time: 5 mins
- Cook Time: 15 mins
- Total Time: 20 mins
- Calories: 440 per serving
Bring the flavors of Japan to your table with this quick teriyaki chicken skillet. This sweet and savory dish is accompanied by colorful vegetables, making it a wholesome meal that will please the whole family. It’s easy to whip up and is a fun way to introduce new flavors!
Nutrition Information:
- Calories: 440
- Protein: 36g
- Carbs: 25g
- Fat: 20g
Ingredients:
- 4 chicken thighs
- 1 cup teriyaki sauce
- 2 cups mixed vegetables (bell peppers, broccoli, carrots)
- 1 tablespoon sesame oil
- Sesame seeds for garnish
Step-by-Step Instructions:
- Heat sesame oil in a skillet over medium heat.
- Add chicken thighs, cooking for 5-7 minutes on each side until cooked through.
- Add mixed vegetables and teriyaki sauce, cooking until vegetables are tender.
- Serve garnished with sesame seeds for an extra crunch!
Tips:
- Use low-sodium teriyaki sauce for a healthier option.
- Serve over rice or noodles for a more filling meal.
Frequently Asked Questions:
Q: Can I use chicken breasts instead?
A: Yes! Just adjust the cooking time to ensure they don’t dry out.
Enjoy a satisfying teriyaki chicken that’s quick, colorful, and oh-so-delicious!
8. BBQ Chicken Skillet
Recipe Overview:
- Servings: 4
- Prep Time: 5 mins
- Cook Time: 15 mins
- Total Time: 20 mins
- Calories: 420 per serving
Get your BBQ fix any night of the week with this simple BBQ chicken skillet. This dish combines the comfort of homemade barbecue chicken with a quick cooking time, making it perfect for busy families. It’s sweet, tangy, and sure to satisfy cravings!
Nutrition Information:
- Calories: 420
- Protein: 36g
- Carbs: 14g
- Fat: 20g
Ingredients:
- 4 chicken breasts
- 1 cup BBQ sauce
- 1 tablespoon olive oil
- 1 cup corn
- 1 cup cheddar cheese, shredded
- Salt and pepper to taste
Step-by-Step Instructions:
- Heat olive oil in a skillet and season chicken with salt and pepper.
- Cook chicken for 6-7 minutes on each side until browned.
- Pour BBQ sauce over chicken, then add corn and cheese.
- Cover and cook for 5 more minutes until cheese melts. Serve immediately!
Tips:
- Add jalapeños for a spicy kick.
- Perfectly pairs with coleslaw on the side.
Frequently Asked Questions:
Q: Can I use store-bought BBQ sauce?
A: Absolutely! Store-bought works fine for a quick meal.
Eat up the BBQ goodness with this easy skillet meal that’s full of flavor!
9. Coconut Curry Chicken Skillet
Recipe Overview:
- Servings: 4
- Prep Time: 10 mins
- Cook Time: 20 mins
- Total Time: 30 mins
- Calories: 390 per serving
Transport your taste buds to a tropical paradise with this creamy coconut curry chicken skillet! Infused with coconut milk and spices, this dish is as comforting as it is tasty. It’s a great way to enjoy the warmth of spices without much effort. You’ll love how quickly it comes together!
Nutrition Information:
- Calories: 390
- Protein: 28g
- Carbs: 18g
- Fat: 25g
Ingredients:
- 4 chicken breasts
- 1 can coconut milk
- 2 tablespoons curry powder
- 1 tablespoon ginger, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
Step-by-Step Instructions:
- Heat olive oil in a skillet over medium heat, season chicken with salt and pepper.
- Cook chicken for 6-7 minutes on each side.
- Add ginger and curry powder, stirring for 1 minute.
- Pour in coconut milk, simmer for about 10 minutes until thickened.
- Serve over rice or with naan bread for a complete meal.
Tips:
- Add veggies like bell peppers for extra nutrition.
- Garnish with cilantro for freshness.
Frequently Asked Questions:
Q: Can I use frozen chicken?
A: Yes, just ensure it’s fully thawed before cooking for even results.
Savor the exotic flavors of coconut curry in a delightful and easy skillet meal that’s ready to impress!
Elevate your weeknight dinners with a burst of flavor! This Coconut Curry Chicken Skillet is not just quick and easy, but it brings the taste of a tropical getaway right to your family table.
10. Spicy Chicken Fajita Skillet
Recipe Overview:
- Servings: 4
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 mins
- Calories: 450 per serving
Turn up the heat with this spicy chicken fajita skillet! Bursting with flavors from bell peppers and onions, this dish is not only colorful but incredibly easy to make. Ideal for taco lovers, it makes for a fun family dinner that everyone can customize to their liking.
Nutrition Information:
- Calories: 450
- Protein: 36g
- Carbs: 20g
- Fat: 25g
Ingredients:
- 4 chicken breasts
- 2 bell peppers, sliced
- 1 onion, sliced
- 2 tablespoons fajita seasoning
- 1 tablespoon olive oil
- Salt and pepper to taste
Step-by-Step Instructions:
- Heat olive oil in a skillet over medium heat.
- Season chicken with fajita seasoning, salt, and pepper, then add to the skillet.
- Cook chicken for 6-7 minutes on each side until cooked through.
- Add bell peppers and onions, cooking until softened.
- Serve with warm tortillas for an interactive meal.
Tips:
- Top with avocado and sour cream for added creaminess.
- Use shrimp instead of chicken for a seafood twist.
Frequently Asked Questions:
Q: Can I make this ahead of time?
A: Yes! Just reheat before serving and add tortillas warm.
Enjoy a zesty and flavorful fajita night that’s quick and fun for everyone!
11. Chicken and Rice Skillet
Recipe Overview:
- Servings: 4
- Prep Time: 10 mins
- Cook Time: 30 mins
- Total Time: 40 mins
- Calories: 460 per serving
A classic comfort dish, chicken and rice skillet is an easy way to feed a hungry family with minimal fuss. This one-pan meal is hearty and filling, making it great for chilly nights. The combination of flavors melds beautifully as it cooks, creating a deliciously satisfying dinner.
Nutrition Information:
- Calories: 460
- Protein: 34g
- Carbs: 45g
- Fat: 12g
Ingredients:
- 4 chicken thighs
- 1 cup rice
- 2 cups chicken broth
- 1 onion, chopped
- 1 tablespoon olive oil
- Salt and pepper to taste
Step-by-Step Instructions:
- Heat olive oil in a skillet and season chicken with salt and pepper.
- Cook chicken for 6-7 minutes on each side until browned.
- Add onion and rice, stirring for 2 minutes.
- Pour in chicken broth and cover, simmering for 20 minutes until rice is cooked.
- Serve hot and enjoy!
Tips:
- Add veggies like peas or carrots for extra nutrition.
- Let leftovers sit overnight for even better flavor!
Frequently Asked Questions:
Q: Can I use brown rice instead?
A: Yes, just note that it will require a longer cooking time.
Savor the comforting flavors of chicken and rice, a dish that never goes out of style!
12. Chicken Piccata Skillet
Recipe Overview:
- Servings: 4
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 mins
- Calories: 390 per serving
Chicken piccata is a classic Italian favorite that’s surprisingly easy to make at home. With a light lemony sauce punctuated by capers, this dish is both flavorful and elegant enough for special occasions, yet simple enough for a busy weeknight. It’s bound to impress your family!
Nutrition Information:
- Calories: 390
- Protein: 34g
- Carbs: 12g
- Fat: 20g
Ingredients:
- 4 chicken breasts
- 2 tablespoons olive oil
- 1/2 cup chicken broth
- Juice of 1 lemon
- 2 tablespoons capers
- Salt and pepper to taste
Step-by-Step Instructions:
- Heat olive oil in a skillet over medium heat.
- Season chicken with salt and pepper; cook for 6-7 minutes each side until cooked through.
- Remove chicken and add broth, lemon juice, and capers to deglaze the pan.
- Return chicken to skillet, coating in the sauce, and simmer for 2-3 minutes.
- Serve with pasta or a fresh salad.
Tips:
- Use fresh herbs for a more vibrant taste.
- Pair with a crisp white wine for a complete Italian experience.
Frequently Asked Questions:
Q: Can I use chicken thighs instead?
A: Yes, just adjust the cooking time accordingly!
Delight in the refreshing flavors of chicken piccata that elevate your weeknight dinners with ease!
13. Chicken Stir-Fry Skillet
Recipe Overview:
- Servings: 4
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 mins
- Calories: 370 per serving
For a quick and healthy dinner option, chicken stir-fry is a fantastic choice. Bursting with colorful vegetables and protein-packed chicken, this dish is not only delicious but also loaded with nutrients. It’s a great way to use up any leftover veggies you have in your fridge!
Nutrition Information:
- Calories: 370
- Protein: 34g
- Carbs: 18g
- Fat: 15g
Ingredients:
- 4 chicken breasts, sliced
- 2 cups mixed vegetables (broccoli, bell peppers, carrots)
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- Salt and pepper to taste
Step-by-Step Instructions:
- Heat sesame oil in a skillet over medium-high heat.
- Add chicken and cook for 5-6 minutes until browned.
- Add vegetables and soy sauce, stir-frying for another 5-7 minutes until vegetables are tender.
- Serve hot with rice or noodles.
Tips:
- Add chili flakes for some heat.
- Serve with a sprinkle of sesame seeds for extra crunch.
Frequently Asked Questions:
Q: Can I use frozen vegetables?
A: Yes, just add them straight to the skillet without thawing!
Enjoy a quick and colorful chicken stir-fry that’s as nutritious as it is satisfying!
14. Balsamic Chicken Skillet
Recipe Overview:
- Servings: 4
- Prep Time: 5 mins
- Cook Time: 15 mins
- Total Time: 20 mins
- Calories: 360 per serving
Balsamic chicken skillet is a delightful dish that balances sweet and savory flavors effortlessly. The rich balsamic glaze adds depth to the tender chicken, making it a great meal for any busy weeknight. It pairs beautifully with a simple green salad or roasted veggies.
Nutrition Information:
- Calories: 360
- Protein: 30g
- Carbs: 10g
- Fat: 15g
Ingredients:
- 4 chicken breasts
- 1/2 cup balsamic vinegar
- 2 tablespoons olive oil
- 2 tablespoons honey
- Salt and pepper to taste
Step-by-Step Instructions:
- Heat olive oil in a skillet over medium heat and season chicken with salt and pepper.
- Cook chicken for 6-7 minutes on each side until browned.
- In a bowl, mix balsamic vinegar and honey, then pour over chicken.
- Simmer for 3-4 minutes until sauce thickens.
- Serve warm with sides of your liking.
Tips:
- Use fresh herbs for a pop of flavor.
- Great served over a bed of arugula!
Frequently Asked Questions:
Q: Can I use chicken thighs for this recipe?
A: Yes, just adjust the cooking time to ensure they’re fully cooked.
Indulge in the delightful balance of flavors in balsamic chicken, perfect for a cozy dinner at home!
15. Chicken & Broccoli Skillet
Recipe Overview:
- Servings: 4
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 mins
- Calories: 340 per serving
Chicken & broccoli skillet is a timeless dish that’s quick and healthy for families on the go. The combination of tender chicken and vibrant broccoli makes for a nutritious dinner that everyone will love. Plus, it’s a great way to sneak in those greens!
Nutrition Information:
- Calories: 340
- Protein: 32g
- Carbs: 15g
- Fat: 18g
Ingredients:
- 4 chicken breasts, cubed
- 2 cups broccoli florets
- 1 tablespoon olive oil
- 1 tablespoon garlic, minced
- Salt and pepper to taste
Step-by-Step Instructions:
- Heat olive oil in a skillet and season chicken with salt and pepper.
- Add chicken and cook for 5-6 minutes until golden and cooked through.
- Add garlic and broccoli, stirring until broccoli is bright green and tender (about 4-5 minutes).
- Serve hot with a squeeze of lemon juice for freshness.
Tips:
- Add crushed red pepper for a hint of heat.
- Great served over quinoa for added texture.
Frequently Asked Questions:
Q: Can I use frozen broccoli?
A: Yes, just adjust cooking time slightly to ensure it’s heated through.
Enjoy a nutritious chicken & broccoli skillet that’s satisfying and oh-so-easy to whip up!
When life gets hectic, remember: a quick Chicken & Broccoli Skillet is your go-to for a nutritious, family-friendly meal in just 25 minutes. Sneak in those greens and savor the love!
16. Chicken Cacciatore Skillet
Recipe Overview:
- Servings: 4
- Prep Time: 10 mins
- Cook Time: 30 mins
- Total Time: 40 mins
- Calories: 400 per serving
Chicken cacciatore is a classic Italian dish that brings warmth and comfort to any dinner table. This one-skillet version is not only easy to make but also packed with rich flavors from tomatoes, bell peppers, and herbs. Serve it over pasta or with crusty bread for a truly satisfying meal.
Nutrition Information:
- Calories: 400
- Protein: 34g
- Carbs: 18g
- Fat: 20g
Ingredients:
- 4 chicken thighs
- 1 can crushed tomatoes
- 1 bell pepper, sliced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
Step-by-Step Instructions:
- Heat olive oil in a skillet over medium heat, season chicken with salt and pepper.
- Brown chicken on both sides for about 6-7 minutes each.
- Remove chicken, add onion, bell pepper, and garlic, cooking until softened.
- Add tomatoes back to the skillet, return chicken, and simmer for 15 minutes.
- Serve warm with your choice of sides.
Tips:
- A sprinkle of parmesan over the top adds a flavorful touch.
- Great with a side of garlic bread for dipping.
Frequently Asked Questions:
Q: Can I make this with chicken breasts?
A: Yes, just adjust cooking time to ensure they’re not dry!
Savor the hearty flavors of chicken cacciatore in an easy skillet version that warms the soul!
17. Chicken Tikka Masala Skillet
Recipe Overview:
- Servings: 4
- Prep Time: 10 mins
- Cook Time: 20 mins
- Total Time: 30 mins
- Calories: 460 per serving
Chicken tikka masala is a beloved dish that’s both creamy and flavorful, bringing the taste of India right to your home. This skillet version cuts down on prep time while still offering that authentic taste. It’s perfect for a family dinner that feels special but is super quick to prepare!
Nutrition Information:
- Calories: 460
- Protein: 40g
- Carbs: 22g
- Fat: 24g
Ingredients:
- 4 chicken breasts, cubed
- 1 can coconut milk
- 3 tablespoons tikka masala paste
- 1 tablespoon olive oil
- Salt and pepper to taste
Step-by-Step Instructions:
- Heat olive oil in a skillet over medium heat, add chicken, and season with salt and pepper.
- Cook for 5-7 minutes until browned.
- Stir in tikka masala paste and coconut milk, mixing well.
- Simmer for about 10 minutes, then serve with rice or naan.
Tips:
- Add spinach for added nutrition.
- Serve with cilantro for freshness.
Frequently Asked Questions:
Q: Can I make this vegetarian?
A: Yes, tofu or chickpeas work well as substitutes!
Indulge in the flavorful and creamy chicken tikka masala that’s perfect for a cozy dinner at home!
18. Chicken Shawarma Skillet
Recipe Overview:
- Servings: 4
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 mins
- Calories: 430 per serving
Take your taste buds on a trip with this chicken shawarma skillet, featuring Middle Eastern spices and flavors. This dish is not only easy to prepare, but it’s also a fun family meal that everyone can enjoy. Serve it with pita bread or rice for a hearty dinner.
Nutrition Information:
- Calories: 430
- Protein: 40g
- Carbs: 30g
- Fat: 15g
Ingredients:
- 4 chicken breasts, sliced
- 2 tablespoons shawarma seasoning
- 1 tablespoon olive oil
- 1 cup cherry tomatoes
- 1 cucumber, diced
- Salt and pepper to taste
Step-by-Step Instructions:
- Heat olive oil in a skillet over medium heat, season chicken with shawarma seasoning, salt, and pepper.
- Cook chicken for 6-7 minutes until cooked through.
- Add cherry tomatoes and cucumber, cooking for an additional 2-3 minutes.
- Serve in pita bread or over rice.
Tips:
- A drizzle of tahini or yogurt makes a great finishing touch.
- Add fresh parsley for garnish.
Frequently Asked Questions:
Q: Can I add other vegetables?
A: Yes! Bell peppers and red onions would be great additions.
Enjoy the rich flavors of chicken shawarma in a quick and easy skillet meal that feels special!
19. Garlic Butter Chicken Skillet
Recipe Overview:
- Servings: 4
- Prep Time: 5 mins
- Cook Time: 15 mins
- Total Time: 20 mins
- Calories: 420 per serving
Garlic butter chicken skillet is the definition of comfort food in a hurry. The rich garlic butter sauce seeps into the chicken, making it incredibly tender and full of flavor. It’s a simple dish that feels indulgent and is perfect for a quick dinner after a long day.
Nutrition Information:
- Calories: 420
- Protein: 34g
- Carbs: 10g
- Fat: 28g
Ingredients:
- 4 chicken breasts
- 1/4 cup butter
- 4 cloves garlic, minced
- 1 tablespoon parsley, chopped
- Salt and pepper to taste
Step-by-Step Instructions:
- Melt butter in a skillet over medium heat.
- Season chicken with salt and pepper, then add to the skillet.
- Cook chicken for 5-6 minutes on each side until cooked through.
- Add garlic, cooking for an additional minute until fragrant.
- Garnish with parsley and serve warm.
Tips:
- Pair with mashed potatoes for a comforting meal.
- Use fresh herbs for added flavor.
Frequently Asked Questions:
Q: Can I use chicken thighs instead?
A: Yes, just adjust cooking time accordingly.
Savor the rich and buttery flavors of garlic butter chicken, perfect for a quick yet satisfying weeknight dinner!
20. Chicken Alfredo Skillet
Recipe Overview:
- Servings: 4
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 mins
- Calories: 500 per serving
Chicken alfredo skillet brings the beloved pasta dish right into one pan. Creamy, cheesy, and comforting, it’s ready in no time and perfect for those nights when you want a little indulgence without the fuss of multiple pots. It’s a favorite amongst kids and adults alike!
Nutrition Information:
- Calories: 500
- Protein: 40g
- Carbs: 35g
- Fat: 30g
Ingredients:
- 4 chicken breasts
- 1 cup heavy cream
- 1 cup parmesan cheese
- 8 oz fettuccine
- Salt and pepper to taste
Step-by-Step Instructions:
- Cook fettuccine according to package instructions; drain.
- In a skillet, add chicken and season with salt and pepper, cooking until browned.
- Reduce heat, add heavy cream and parmesan, stirring until thickened.
- Toss in cooked fettuccine and combine.
- Serve warm, garnished with extra parmesan.
Tips:
- Add broccoli for extra nutrition.
- Drizzle with a little olive oil before serving for added richness.
Frequently Asked Questions:
Q: Can I substitute with another type of pasta?
A: Yes, any pasta you like can work!
Treat your family to the creamy delight of chicken alfredo, a beloved dish made easy in one skillet!
21. Chicken Enchilada Skillet
Recipe Overview:
- Servings: 4
- Prep Time: 10 mins
- Cook Time: 20 mins
- Total Time: 30 mins
- Calories: 450 per serving
Bring the fiesta to your kitchen with this chicken enchilada skillet. Packed with flavors from enchilada sauce, beans, and cheese, this dish is a fun and vibrant meal that the whole family will enjoy. It’s a quick one-pan dinner that makes weeknight cooking a breeze!
Nutrition Information:
- Calories: 450
- Protein: 36g
- Carbs: 30g
- Fat: 20g
Ingredients:
- 4 chicken breasts
- 1 can enchilada sauce
- 1 cup black beans, rinsed
- 1 cup shredded cheese
- 1 tablespoon olive oil
- Salt and pepper to taste
Step-by-Step Instructions:
- Heat olive oil in a skillet over medium heat; season chicken with salt and pepper.
- Cook chicken for 6-7 minutes each side until cooked through.
- Pour enchilada sauce over chicken, add beans and cheese.
- Cover and cook until cheese is melted and bubbly, about 5 minutes.
- Serve warm with tortilla chips or warm tortillas.
Tips:
- Top with avocado and cilantro for freshness.
- Perfect for a fun taco night!
Frequently Asked Questions:
Q: Can I use ground chicken instead?
A: Absolutely! Just adjust cooking time accordingly.
Enjoy the bold flavors of chicken enchiladas made easy in this quick and delicious skillet meal!
22. Jerk Chicken Skillet
Recipe Overview:
- Servings: 4
- Prep Time: 10 mins
- Cook Time: 20 mins
- Total Time: 30 mins
- Calories: 470 per serving
Set your taste buds ablaze with this jerk chicken skillet! The bold spices create a vibrant flavor profile that’s both exciting and satisfying. This dish is perfect for summer nights or whenever you want to bring a bit of island flair into your kitchen.
Nutrition Information:
- Calories: 470
- Protein: 39g
- Carbs: 25g
- Fat: 23g
Ingredients:
- 4 chicken breasts
- 2 tablespoons jerk seasoning
- 1 tablespoon olive oil
- 1 cup bell peppers, sliced
- 1 tablespoon lime juice
- Salt and pepper to taste
Step-by-Step Instructions:
- Heat olive oil in a skillet over medium heat, season chicken with salt, pepper, and jerk seasoning.
- Cook chicken for 6-7 minutes on each side until cooked through.
- Remove chicken and add bell peppers, sautéing until soft.
- Return chicken to the skillet, adding lime juice and tossing to coat.
- Serve with rice or on a bed of greens.
Tips:
- Add pineapple for a sweet contrast.
- Perfect with a side of coleslaw.
Frequently Asked Questions:
Q: Can I make this with chicken thighs?
A: Yes, just adjust the cooking time as needed!
Turn up the heat with this spicy jerk chicken skillet that’s sure to impress at your dinner table!
23. Lemon Butter Chicken Skillet
Recipe Overview:
- Servings: 4
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 mins
- Calories: 390 per serving
Lemon butter chicken skillet offers a beautiful balance of citrusy freshness and rich butter. This dish is light yet satisfying, making it perfect for any night of the week. It’s a wonderful way to enjoy the flavors of lemon and garlic infused into perfectly cooked chicken.
Nutrition Information:
- Calories: 390
- Protein: 30g
- Carbs: 10g
- Fat: 25g
Ingredients:
- 4 chicken breasts
- 1/4 cup butter
- Juice of 2 lemons
- 4 cloves garlic, minced
- Salt and pepper to taste
Step-by-Step Instructions:
- Melt butter in a skillet over medium heat.
- Season chicken with salt and pepper, then add to the skillet.
- Cook chicken for 5-6 minutes on each side until cooked through.
- Add garlic and lemon juice, cooking for an additional minute.
- Serve with a side of asparagus or on a bed of rice.
Tips:
- Top with fresh parsley for a pop of color.
- Adjust lemon juice to taste for more tartness.
Frequently Asked Questions:
Q: Can I use olive oil instead of butter?
A: Yes, but it will alter the flavor slightly.
Enjoy the zesty and buttery flavors of lemon butter chicken, a quick and elegant dish perfect for any occasion!
A zesty twist on dinner! With just 25 minutes, you can whip up a Lemon Butter Chicken Skillet that’s packed with flavor and family-friendly nutrition. Who knew busy weeknights could be this delicious?
24. Rustic Chicken and Vegetable Skillet
Recipe Overview:
- Servings: 4
- Prep Time: 10 mins
- Cook Time: 25 mins
- Total Time: 35 mins
- Calories: 370 per serving
Rustic chicken and vegetable skillet is a hearty dish packed full of flavor and nutrients. The combination of chicken with seasonal vegetables makes it not just a meal but a celebration of fresh produce. It’s the perfect dish for family gatherings and cozy dinners.
Nutrition Information:
- Calories: 370
- Protein: 32g
- Carbs: 20g
- Fat: 15g
Ingredients:
- 4 chicken thighs
- 2 cups mixed vegetables (zucchini, bell peppers, carrots)
- 1 tablespoon olive oil
- 1 teaspoon dried herbs (thyme, rosemary)
- Salt and pepper to taste
Step-by-Step Instructions:
- Heat olive oil in a skillet over medium heat, seasoning chicken with salt, pepper, and herbs.
- Cook chicken for about 7 minutes on each side until golden brown.
- Add mixed vegetables, tossing to combine, and cook for an additional 10 minutes.
- Serve hot and enjoy!
Tips:
- Use whatever vegetables are in season for optimal flavor.
- A squeeze of lemon at the end brightens the dish!
Frequently Asked Questions:
Q: Can I make this with chicken breasts?
A: Yes! Just adjust the cooking time to prevent dryness.
Savor the rustic, hearty flavors of chicken and vegetables that make for a comforting family meal!
25. Chipotle Chicken Skillet
Recipe Overview:
- Servings: 4
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 mins
- Calories: 450 per serving
Bring some excitement to your dinner table with this chipotle chicken skillet! The smoky chipotle sauce adds a unique flavor twist that your family will love. It’s quick, satisfying, and perfect for those who enjoy a little heat in their meals!
Nutrition Information:
- Calories: 450
- Protein: 39g
- Carbs: 20g
- Fat: 25g
Ingredients:
- 4 chicken breasts
- 1/2 cup chipotle sauce
- 1 tablespoon olive oil
- 1 cup corn
- 1 cup diced tomatoes
- Salt and pepper to taste
Step-by-Step Instructions:
- Heat olive oil in a skillet over medium heat, seasoning chicken with salt and pepper.
- Cook chicken for 6-7 minutes on each side until cooked through.
- Add corn and diced tomatoes, pouring in chipotle sauce and simmering for 5 minutes.
- Serve warm, garnished with cilantro.
Tips:
- Pair with rice or quinoa to soak up the delicious sauce.
- Drizzle with lime juice for a refreshing touch.
Frequently Asked Questions:
Q: Can I use store-bought chipotle sauce?
A: Yes! Just make sure to adjust the spice level to your preference.
Indulge in the smoky, spicy goodness of chipotle chicken that’s quick to prepare and full of flavor!
Conclusion
Revamping your weeknight dinners has never been easier with these 25 delicious skillet chicken recipes.
Each meal is not only quick and convenient, but bursting with flavor, ensuring that even the busiest families can enjoy a wholesome dinner together.
- Try out a few of these recipes this week
- Discover new favorites that your family will love!
Frequently Asked Questions
What are some quick chicken recipes for busy weeknights?
If you’re looking for quick chicken recipes, you’re in the right place! Our article features 25 easy skillet meals that can be prepared in under 30 minutes. From the zesty One-Pan Lemon Herb Chicken to the comforting Creamy Garlic Parmesan Chicken, these dishes are designed to save you time while delivering delicious flavor. Perfect for those hectic weeknights!
How do I make family-friendly skillet chicken dishes?
Creating family-friendly skillet chicken dishes is all about balancing flavors and textures that appeal to everyone. Each recipe in our article serves 4 and is designed with families in mind. For instance, the Honey Mustard Chicken Skillet is sweet and tangy, a hit with kids, while the Chicken and Rice Skillet is a classic comfort food. These meals are not only delicious but also quick to prepare!
What are some healthy one-pan chicken dishes?
Healthy eating doesn’t have to be complicated! Our article showcases one-pan chicken dishes that are both nutritious and satisfying. For example, the Chicken & Broccoli Skillet is packed with protein and veggies, while the Italian Chicken Skillet with Spinach brings a burst of flavor with wholesome ingredients. Each recipe is designed to be balanced and flavorful without compromising on health.
Can I customize the skillet chicken recipes to suit my dietary needs?
Absolutely! One of the best features of these skillet chicken recipes is their versatility. You can easily customize them by swapping out ingredients based on your dietary preferences. For instance, if you’re gluten-free, you can use gluten-free soy sauce in the Teriyaki Chicken Skillet. Feel free to mix and match veggies or use different spices to make each dish your own!
What makes these skillet meals ideal for weeknight dinners?
These skillet meals are ideal for weeknight dinners because they are quick, easy, and require minimal cleanup. Each recipe can be made in one pan, saving you time on both cooking and washing up. Plus, they pack a punch of flavor and nutrition, ensuring that your family enjoys a satisfying meal without the stress of complicated preparations. Say goodbye to weeknight dinner dilemmas!